8th Grade Food Drive

Carpool Collections

Continue tomorrow morning!

· #10 canned vegetables (green beans, mixed vegetables, collards, carrots) *regular size cans will work but larger #10 are easier for us to open and serve more people.

· #10 canned diced tomatoes

· Pam Cooking Spray

· Spices: Black Pepper, Salt, Cumin, Garlic powder, dehydrated onion, oregano, basil

· Sugar

· Brown Gravy Mix

· Rice

· Packaged desserts: cakes, brownies, cookies, etc.

• Packaged desserts: cakes, brownies, cookies, etc.

· Condiments: Texas Pete, Peanut Butter, Jelly, Barbecue Sauce, Salad Dressing (prefer large containers of Thousand Island, Ranch, Italian or Balsamic Vinaigrette)

• Bleach
• Liquid Laundry Detergent (H.E. "High Efficiency" kind)
• Ziploc storage bags
• 409 or any multi-purpose spray cleaner
• Industrial Oven Gloves (protects up to 500º, available at United Restaurant Supply in Raleigh)
• Dish towels/hand towels (can be used, must be clean)
• Liquid hand soap

· Large plastic storage containers (66 quart tubs preferred)

· Office supplies: Stick-on nametags